Archives: News

Archives: News

Oct 12, 2018

Recipes for Success: Endives with ham

by Kelly Lataire When I still lived at home, my mom used to make endives with ham during winter. It remains a family favorite! Nowadays, my husband makes it (in his own way) at least once a month and it always brings back happy memories. Ingredients (Serves 4) 8 endive stumps 8 slices of ham […]

Oct 12, 2018

Recipes for Success: Vietnamese Banh Khuc

by Cameron Heffernan I first had banh khuc at our house about a year or so ago when my mother-in-law was staying with us for an extended visit. It is a fairly well known street food staple, more commonly found in and around Vietnam’s capital, Ha Noi, in the north of the country, where my […]

Oct 12, 2018

Recipes for Success: Asian Spiced Rice & Coconut Curry

by Astrid Benoit Growing up in Asia meant we usually ate Asian food for dinner. My mother loved cooking and discovering new recipes, which she would then share with the family. This means that our traditional family recipes have a lot of Asian influence in them, despite our Belgian origins. These two recipes are memories […]

Oct 10, 2018

Recipes for Success: Walnut Crescent Cookies and Maryland Crab Cakes

by Kaitlyn Shields Walnut Crescent Cookies Serves: 6 dozen Cook Time:  15 minutes Ingredients 1 cup butter 6 heaping tablespoons confectioners sugar 1 ½ teaspoons water 2 teaspoons vanilla 2 cups flour 1 cup chopped walnuts Instructions Cream butter and sugar; Add remaining ingredients and mix; shape into ½ inch balls and then into crescent […]